Sunday, August 2, 2009

Waffles (gluten-free)

2 eggs
1/4 cup Ricotta cheese
1 Tablespoon Splenda (or sugar)
1/2 teaspoon baking powder
1/4 teaspoon cinnamon
Dash of nutmeg

Blend well (I use my magic bullet) spray waffle maker with Pam, and cook. They may take a little longer to cook than your regular waffles.

Banana pancakes (gluten-free)

I have a few people close to me that can't have gluten so I thought I would post a couple gluten-free recipes.

2 eggs
1 banana
splash of vanilla
dash of cinnamon
walnuts (optional)
coconut(optional)

I put everything except the walnuts and coconut in my magic bullet and blend well. The magic bullet is good at blending the banana really well.
Pour silver dollar size batter onto a greased skillet. (I have my stove on med heat) while the first side is cooking break up the walnuts and them and some coconut on the pancake. When you flip the pancake it will toast the walnuts and coconut! mmmmmmmmm so yummy and flour free!